Ingredients
• Double Horse White puttupodi
• Water
• Salt
• Coconut
Preparation
Mix one cup of Double Horse puttu podi, with one cup of water and required salt. Keep aside for 20 minutes.
Add the required coconut scrapping to the wet powder, mix thoroughly and fill into the puttu maker with coconut scrapping, layer by layer
Add the required coconut scrapping to the wet powder, mix thoroughly and fill into the puttu maker with coconut scrapping, layer by layer.
